ម្ជូរ

Khmer

Etymology

From ជូរ (cuu, “sour”) with prefixed m- (resultative).

Pronunciation

Orthographic and Phonemic ម្ជូរ
m̥jūr
WT romanisation mcuu
(standard) IPA(key) /mcuː/

Noun

ម្ជូរ • (mcuu)

  1. a sour ingredient (e.g. tamarinds); food products that are sour to the taste
    សម្ល  ―  sɑmlɑɑ mcuu  ―  sour Cambodian soups
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