菜種
See also: 菜种
Chinese
| dish (type of food); vegetables | to plant; to cultivate; kind to plant; to cultivate; kind; type; race; breed; seed; species (taxonomy) | ||
|---|---|---|---|
| trad. (菜種) | 菜 | 種 | |
| simp. (菜种) | 菜 | 种 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: càizhǒng
- Zhuyin: ㄘㄞˋ ㄓㄨㄥˇ
- Tongyong Pinyin: càijhǒng
- Wade–Giles: tsʻai4-chung3
- Yale: tsài-jǔng
- Gwoyeu Romatzyh: tsayjoong
- Palladius: цайчжун (cajčžun)
- Sinological IPA (key): /t͡sʰaɪ̯⁵¹ ʈ͡ʂʊŋ²¹⁴⁻²¹⁽⁴⁾/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: coi3 zung2
- Yale: choi júng
- Cantonese Pinyin: tsoi3 dzung2
- Guangdong Romanization: coi3 zung2
- Sinological IPA (key): /t͡sʰɔːi̯³³ t͡sʊŋ³⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien)
- Pe̍h-ōe-jī: chhài-chéng
- Tâi-lô: tshài-tsíng
- Phofsit Daibuun: zhaezeang
- IPA (Xiamen): /t͡sʰai²¹⁻⁵³ t͡siɪŋ⁵³/
- IPA (Quanzhou): /t͡sʰai⁴¹⁻⁵⁵⁴ t͡siɪŋ⁵⁵⁴/
- IPA (Zhangzhou): /t͡sʰai²¹⁻⁵³ t͡siɪŋ⁵³/
- IPA (Taipei): /t͡sʰai¹¹⁻⁵³ t͡siɪŋ⁵³/
- IPA (Kaohsiung): /t͡sʰai²¹⁻⁴¹ t͡siɪŋ⁴¹/
- (Hokkien)
Noun
菜種
Japanese
| Kanji in this term | |
|---|---|
| 菜 | 種 |
| な Grade: 4 |
たね Grade: 4 |
| kun'yomi | |
Pronunciation
- (Tokyo) なたね [nàtáné] (Heiban – [0])[1][2]
- (Tokyo) なたね [nàtáꜜnè] (Nakadaka – [2])[1][2]
- IPA(key): [na̠ta̠ne̞]
Noun
- rapeseed, the seed of the rape plant
- the rape plant
Synonyms
- (rape plant): 油菜 (aburana)
Derived terms
References
- ↑ 1.0 1.1 Yamada, Tadao et al., editors (2011), 新明解国語辞典 [Shin Meikai Kokugo Jiten] (in Japanese), Seventh edition, Tokyo: Sanseidō, →ISBN
- ↑ 2.0 2.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
Korean
| Hanja in this term | |
|---|---|
| 菜 | 種 |
Noun
菜種 • (chaejong) (hangeul 채종)
- hanja form? of 채종