hauxfangx

Bouyei

Etymology

From haux (rice) +‎ fangx. The second component is cognate with Zhuang faengx (zongzi).

Pronunciation

  • IPA(key): /xɐu˧˩.fɐŋ˧˩/

Noun

hauxfangx

  1. pillow-shaped dumpling of glutinous rice stuffed with a filling, wrapped in large flat leaves, and cooked by steaming; zongzi